The Torridon Hotel is located on a 58-acre estate on the banks of Loch Torridon in Wester Ross surrounded by unspoiled Highland wilderness.
No wonder that owners Dan and Dan have placed the environment at...
Crieff Hydro Family of Hotels has penned a deal with Scotland's leading independent wines and spirits merchant, Inverarity Morton, which will see the family-owned business "enhance the guest experience across its portfolio of eight...
The HIE Green Grant Fund has extended its deadline to 4 August.
The Fund, which aims to support businesses in the tourism, creative industries and food and drink processing sectors (including social enterprises in any...
Edinburgh's Royal Yacht Britannia and luxury floating hotel, Fingal, have become the first corporate member of Leith Community Croft as they mark the beginning of part of an ongoing relationship.
Leith Community Croft is an...
Coffee consumption in the UK has just about doubled in the last decade with coffee lovers in the UK spending some £2.89 billion on the bean. However, trends are changing. Mintel’s coffee market report...
The challenges facing the hospitality industry are well documented – from energy costs to the price of produce – and this is perhaps one of the reasons that greener practices are now becoming an...
Cat Thomson speaks to 6 of Scotland’s Top GM’s and finds out what their plans are.
Bruno De Schuyter, General Manager Schloss Roxburgh, Scottish Borders
What has been your career path to date?
I am from...
by Alastair Roy, ARO Procurement
Businesses across all sectors are making their contributions in becoming more sustainable and it’s probably fair to say that all are at differing stages of evolution.
Sustainability strategies are often developed...