Lomond: The Wholesale Food Co, a Glasgow-based food wholesaler, has announced the acquisition of Penicuik-based Clarks Speciality Foods, a supplier to Scotland’s premium hotels and restaurants including Gleneagles and The Balmoral Hotel. This strategic move is expected to boost Lomond’s turnover to a record £55 million in 2024 as the company deepens its reach in … Continue reading Lomond Wholesale acquires Clarks Speciality Foods to expand in high-end hospitality sector